Zucchini Bread

Source: Roxie Probus

Ingredients

• 2 cups grated zucchini
• 2 eggs
• 2 cups of sugar or splenda
• 1 stick butter
• 1 Tbs vanilla
• 2 cups flour
• 1 Tbs cinnamon
• (optional) 1 cup chooped nuts

Instructions

1. Preheat oven to 350F
2. Mix grated zucchini, eggs, sugar, butter, and vanilla together
3. Mix flour and cinnamon in a separate bowl
4. Add the wet mixture to the flour and cinnamon mixture. Mix well
5. (optional) Fold in chopped nuts
6. Bake at 350F for 45 mins

Back to Knight Family Cook Book

Tags: family, dessert, and sugarfree

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